Made from selected bean curd skin, Croissant Ring Roll undergoes a quick-fry process and is then hand wrapped into a “croissant layers” to offer you a denser texture and irresistible crunchiness! It pairs best with soup-based dishes, and you’ll find it absorbs the broth like never before!
Scrumptious surimi wrapped in pre-fried golden bean curd skin, crispy on the outside and tender on the inside, a new favorite choice for dim sum and hotpot.
