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The Ultimate Guide to Cooking Crispy Shrimp Balls at Home

crispy shrimp ball

Crispy shrimp balls are a delicious and fun way to enjoy seafood, especially for beginner chefs looking to impress their family and friends. These golden, crunchy delights are popular in Asian cuisine and can be prepared effortlessly with a few simple steps.

Want an even easier way to enjoy crispy shrimp balls? Try our ready-to-cook frozen crispy shrimp balls for the ultimate convenience!

Why You’ll Love Our Frozen Crispy Shrimp Balls

1. No Prep Needed

Simply fry, air-fry, or bake—zero hassle!

2. Crispy & Juicy

Perfectly crunchy outside, tender inside.

3. Versatile

Serve as a snack, appetizer, or side dish.

4. Quick & Easy

Ready in just minutes!

5. Premium Ingredients

Made with high-quality shrimp and seasonings.

How to Cook Our Frozen Crispy Shrimp Balls

Option 1: Deep Frying (For Ultimate Crispiness)

  1. Heat vegetable oil in a deep pan over medium heat (about 170°C/340°F).
  2. Remove our frozen crispy shrimp balls from the packaging—no need to thaw.
  3. Carefully drop shrimp balls into the hot oil, frying in batches.
  4. Cook for about 3-4 minutes or until golden brown and crispy.
  5. Remove and drain on paper towels.
  6. Serve hot with your favorite dipping sauce.

Option 2: Air Frying (Healthier Alternative)

  1. Preheat the air fryer to 180°C (350°F).
  2. Lightly spray or brush our frozen crispy shrimp balls with oil.
  3. Place them in the air fryer basket in a single layer.
  4. Air fry for 10-12 minutes, shaking the basket halfway through.
  5. Serve immediately for the best texture.

Option 3: Baking (Oil-Free Cooking)

  1. Preheat the oven to 200°C (400°F).
  2. Line a baking tray with parchment paper and arrange the shrimp balls evenly.
  3. Bake for 15-18 minutes, flipping halfway through.
  4. Serve hot with your favorite sauces.

Best Dipping Sauces for Crispy Shrimp Balls

Sweet Chili Sauce

A classic, sweet and spicy dip.

Garlic Mayo

Creamy with a hint of garlic.

Soy Sauce & Lime

A zesty, umami-packed pairing.

Spicy Sriracha Mayo

For those who love an extra kick!

Pro Tips for the Crispiest Shrimp Balls

Do Not Thaw

Cook straight from frozen for the best texture.

Use the Right Oil Temperature

Too low = soggy balls; too high = burnt outside, raw inside.

Air Fryer Tip

Lightly spray with oil for extra crispiness.

Pair with a Side Dish

Serve with steamed rice, noodles, or a fresh salad.

Why Choose Our Frozen Crispy Shrimp Balls?

Our shrimp balls are made with premium quality shrimp, expertly seasoned, and coated in a crispy layer that locks in juiciness. They’re perfect for busy individuals who want a gourmet seafood experience without the mess or prep time.

Just cook and enjoy in minutes!

Order Now and Enjoy Crispy Shrimp Balls at Home!

FAQ About Our Frozen Crispy Shrimp Balls?

Can I cook your frozen shrimp balls in the microwave?

We don’t recommend it, as microwaving won’t give the crispy texture. Stick to frying, air-frying, or baking.

How long can I store frozen shrimp balls?

They can be stored in the freezer for up to 6 months. Just keep them sealed for maximum freshness.

What dishes can I serve with crispy shrimp balls?

They pair well with fried rice, noodle dishes, and fresh salads. You can also serve them as a party appetizer!

Final Thoughts

Cooking crispy shrimp balls has never been easier! Whether you deep-fry, air-fry, or bake them, our frozen crispy shrimp balls ensure the perfect crunch and flavor without any prep work.

Ready to enjoy restaurant-quality shrimp balls at home? Order now and elevate your meals in minutes!

Shop Our Frozen Shrimp Balls Here